Mediterranean food that tells a story.
Italian classics meet Moroccan spices: pasta next to tajine, pinsa next to Moroccan-style cockerel.
Italian-Moroccan bistro in Zurich-Wiedikon, since 2022
More than a bistro.
AnaMiRa is a place to arrive, enjoy and feel at home. We bring Mediterranean joy and Moroccan finesse together and serve honest, fresh food in a warm, stylish room.
One family, one dream.
AnaMiRa is Anamaria and Milud's bistro. In October 2022 they made their dream come true on Üetlibergstrasse in Zurich-Wiedikon: a place where good food and good company come first, with Italian cooking and a Moroccan soul.
The name is a family name in every sense: Ana for Anamaria, Mi for Milud and Ra for their son Rayan. You can feel their passion in every detail, from the menu to the service. AnaMiRa is a meeting place for people who love food: for lunch, a romantic dinner or a special occasion. Memories are made here, celebrations happen here, good food is enjoyed here.
Fresh organic produce from the region.
We buy from regional suppliers wherever we can, cook with the seasons and make everything fresh every day, without additives.
Personal, warm, attentive.
Whether you are a regular or here for the first time, you should feel welcome, from the first glass to the espresso.
Featured in the Tages-Anzeiger
The Tages-Anzeiger Gastroguide featured our Mediterranean kitchen, the blend of Italian and Moroccan influences and the passion we cook with every day. Thank you to all our guests for their support.
Swiss Location Award 2025
Rated «Outstanding» with 9 points by eventlokale.ch, as one of the best culinary locations in Switzerland.
Guest reviews on Tripadvisor
Come and meet AnaMiRa in person.
Book a table